Title: Texas Style Cole Slaw
Categories: Dressing Salad
Yield: 8 Servings

6	c	Green cabbage; grated
1	lg	Green bell pepper; chopped
1	lg	Red bell pepper; chopped
1/2	c	Fresh coriander; chopped
1	lg	Garlic clove; mashed
1		Jalapeno pepper; chopped
1		Onion; chopped
1	c	Olive oil; or corn oil
1/2	c	Red wine vinegar
1	ts	Sugar
		Salt and pepper; to taste

Recipe by: "Jessica A. Walton" Grate cabbage. Chop bell peppers and coriander. Mix together. Make adressing by combining the remaining ingredients. Toss with cabbage mixture and allow to stand for one hour before serving.

Serves: 8

Comments: A twist on cole slaw that is perfect with barbeque.

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